The Grand America Hotel Menus

House-made blueberry compote, brown sugar

Blistered cherry tomatoes, radish, pickled red onion, ricotta

Almond butter, banana, fresh berries, cocoa nibs

Whipped chive cream cheese, petite greens, pickled onion, capers

Almond milk, almond butter, chia seeds, berry compote

Black cherry compote, whipped cream

Macerated blueberries, powdered sugar, whipped ricotta

Two cage-free organic eggs any style, choice of hash browns

Cinnamon batter-dipped, whipped ricotta, seasonal fruit compote, pistachio streusel

Spinach, cherry tomatoes, onions, wild mushrooms

Soft-scrambled cage-free organic eggs, roasted cherry tomatoes, spinach, goat cheese

Cage-free organic eggs baked in a spiced tomato and herb

Soft french omelet with chives, tarragon, parsley, parmesan

Soft-poached farm fresh eggs, shaved canadian bacon, hollandaise, toasted english

Grilled hanger steak, two over easy eggs, charred tomato compote

Mango, banana, carrot, orange

Strawberry, banana, coconut, beet

Pineapple, mango, orange, coconut

Spinach, wheatgrass, pineapple, mango

House-made granola, fresh berries

Two eggs any style, rosti potatotes

Watermelon, cantaloupe, honeydew, pineapple

Orange, radish, parmesan, balsamic

Almond butter, berries, bananas, shredded coconut

English muffin, maple glazed canadian bacon, spinach, hollandaise sauce

Gruyère, parmesan, choice of potatoes or green salad

Macerated blueberries, powdered sugar, whipped ricotta

Carved slow-roasted prime rib

Crepes made to order

Omelets with guest's choice of fillings

With Vermont maple syrup

Assorted handcrafted sweets and pastries

Grass-fed all-natural beef franks, croissant dough, dijon crème fraîche

Crispy risotto croquettes, parmesan, lemon-garlic aioli

Horseradish cream sauce, english peas, grilled focaccia

Preserved lemon-mint yogurt, pickled red onion

Tomato-fennel confit

Fried oyster mushrooms, meyer lemon, tarragon aioli

Roasted carrot romesco, marcona almonds, citrus-frisée

Caramelized onions, melted gruyère, baguette crouton

Melted leeks, golden potatoes, smoked bacon crumble, charred husk oil

Baby gem lettuce, applewood-smoked bacon, blue cheese, crispy shallots

Shaved fennel, castelvetrano olives, crispy capers, arugula-frisée

Romaine spears, herb croutons, parmigiano-reggiano, lemon-anchovy dressing

Quiona, chickpeas, green beans, wild arugula

San marzano tomatoes, fresh mozzarella, basil, olive oil

Roasted summer squash, red onions, artichokes, ricotta cheese

Black truffle crème, goat cheese, fontina, arugula

Creminelli meat, calabrese, prosciutto, sweet and sour caramelized onions

Wild mushrooms, charred sweet corn, leek fondue, parmesan-pesto cream

Slow-braised beef, pork & veal ragu, rigatoni, smoked parmesan

Local squid ink linguine, grilled shrimp, wild arugula, spicy meyer

Paccheri pasta, san marzano tomato sauce, stracciatella cheese, basil

Grass-fed beef patties, gold creek farms cheddar, lettuce, tomato

House-made bun, fennel slaw, lemon-dijon vinaigrette, caper aioli

Roasted turkey breast, smoked gouda, sun-dried tomato aioli, arugula

Thick-sliced brioche, aged gruyere, prosciutto cotto, bechamel

Caramelized onions, arugula, aged balsamic, vegan sweet pepper aioli

Grilled hanger steak, green peppercorn reduction, cabernet butter, crispy hand-cut

Apple fennel, pickled onions, shaved parmesan, tuscan kale-frisee

Salt-cured fingerling potatoes, asparagus, english peas, caramelized onions

Preserved lemon

Charred sweet corn, gremolata

Grass-fed all-natural beef franks wrapped in flaky pastry, honey mustard

Crispy risotto croquettes, parmesan, lemon-garlic aioli

Classic cheese pizza, tomato sauce, mozzarella cheese

Butter & parmesan option available rigatoni pasta tossed in slow-cooked

Toasted brioche with melted cheddar and mozzarella, served with hand-cut

All-beef patty, american cheese, served with hand-cut fries or fruit

Grass-fed all-natural beef franks, croissant dough, dijon crème fraîche

Crispy risotto croquettes, parmesan, lemon-garlic aioli

Horseradish cream sauce, english peas, grilled focaccia

Fried oyster mushrooms, meyer lemon, tarragon aioli

Caramelized onions, melted gruyère, baguette crouton

Melted leeks, golden potatoes, smoked bacon crumble, charred husk oil

Romaine spears, herb croutons, parmigiano-reggiano, lemon-anchovy dressing

Baby gem lettuce, applewood-smoked bacon, blue cheese, crispy shallots

San marzano tomatoes, fresh mozzarella, basil, olive oil

Spicy soppressata, fresh mozzarella, oregano, spicy honey

Black truffle crème, goat cheese, fontina, arugula

Grass-fed beef patties, gold creek farms cheddar, lettuce, tomato

Oven-roasted turkey, smoked gouda, sun-dried tomato aioli, arugula

House-made bun, fennel slaw, lemon-dijon vinaigrette, caper aioli

Paccheri pasta, san marzano tomato sauce, stracciatella cheese, fresh basil

Slow-braised beef, pork & veal ragu, rigatoni, smoked parmesan

Smoked paprika aioli

Served with a spicy cocktail sauce

Gold creek blue cheese ranch, celery and carrot ribbons

Creminelli Meats, Selection of Local Cheeses, Dried Fruits, Seasonal Jam

French baguette croutons, gruyère cheese, parmesan cheese

Romaine spears, herb croutons, parmigiano-reggiano, lemon-anchovy dressing

Baby gem lettuce, applewood-smoked bacon, blue cheese, crispy shallots

Chopped romaine, grilled chicken, bacon, avocado

Two all-beef patties, gold creek farms cheddar, crisp lettuce, tomato

Sliced turkey, avocado, garlic aioli, lettuce

Pickled slaw, kale, green goddess dressing, spicy maple bourbon sauce

Garlic broccolini, buttery mashed potatoes, whiskey reduction

Local ricotta-filled tortellini, roasted cherry tomatoes, english peas, baby squash

Classic bread pudding with a rich rum sauce

Rich chocolate cake layered with velvety ganache, served with Bonne

Chocolate and toasted marshmallow layers, crowned with a graham cracker

Grass-fed all-natural beef franks, croissant dough, dijon crème fraîche

Crispy risotto croquettes, parmesan, lemon-garlic aioli

Horseradish cream sauce, english peas, grilled focaccia

Preserved lemon-mint yogurt, pickled red onion

Tomato-fennel confit

Fried oyster mushrooms, meyer lemon, tarragon aioli

Tomato, scallions, cucumber marinade, citrus

Roasted carrot romesco, marcona almonds, citrus-frisée

Caramelized onions, melted gruyère, baguette crouton

Melted leeks, golden potatoes, smoked bacon crumble, charred husk oil

Baby gem lettuce, applewood-smoked bacon, blue cheese, crispy shallots

Shaved fennel, castelvetrano olives, crispy capers, arugula-frisée

Romaine spears, herb croutons, parmigiano-reggiano, lemon-anchovy dressing

Quiona, chickpeas, green beans, wild arugula

San marzano tomatoes, fresh mozzarella, basil, olive oil

Roasted summer squash, red onions, artichokes, ricotta cheese

Black truffle crème, goat cheese, fontina, arugula

Creminelli meat, calabrese, prosciutto, caramelized onions

Grass-fed beef patties, gold creek farms cheddar, lettuce, tomato

Grilled hanger steak, herb gremolata, green peppercorn reduction, crispy hand-cut

Charred corn-leek risotto, spinach, hobbs' smoked bacon, wild mushroom marsala

Whole grain mustard spätzle, roasted turnips, fava beans, smoked red

Salt-cured fingerling potatoes, asparagus, english peas, caramelized onions

Roasted parsnip-potato purée, caramelized onions, snap peas, wilted arugula

Toasted fregola, sweet peppers, chickpeas, baby summer squash

Smoked paprika aioli

Preserved lemon

Charred sweet corn, gremolata

Lemon mint yogurt, smoked salsa macha

Wild mushrooms, charred sweet corn, leek fondue, parmesan-pesto cream

Slow-braised beef, pork & veal ragu, rigatoni, smoked parmesan

Local squid ink linguine, grilled shrimp, wild arugula, spicy meyer

Paccheri pasta, san marzano tomato sauce, stracciatella cheese, basil

Grass-fed all-natural beef franks wrapped in flaky pastry, honey mustard

Crispy risotto croquettes, lemon aioli

Classic cheese pizza, tomato sauce, mozzarella cheese

Butter & parmesan option available rigatoni pasta tossed in slow-cooked

Toasted brioche with melted cheddar and mozzarella, served with hand-cut

All-beef patty, american cheese, served with hand-cut fries or fruit

Grass-fed all-natural beef franks, croissant dough, dijon crème fraîche

Crispy risotto croquettes, parmesan, lemon-garlic aioli

Horseradish cream sauce, english peas, grilled focaccia

Fried oyster mushrooms, meyer lemon, tarragon aioli

Caramelized onions, melted gruyère, baguette crouton

Melted leeks, golden potatoes, smoked bacon crumble, charred husk oil

Romaine spears, herb croutons, parmigiano-reggiano, lemon-anchovy dressing

Baby gem lettuce, applewood-smoked bacon, blue cheese, crispy shallots

San marzano tomatoes, fresh mozzarella, basil, olive oil

Creminelli meat, calabrese, prosciutto, sweet and sour caramelized onions

Black truffle crème, goat cheese, fontina, arugula

Grass-fed beef patties, gold creek farms cheddar, lettuce, tomato

Roasted turkey breast, smoked gouda, sun-dried tomato aioli, arugula

House-made bun, fennel slaw, lemon-dijon vinaigrette, caper aioli

Paccheri pasta, san marzano tomato sauce, stracciatella cheese, fresh basil

Slow-braised beef, pork & veal ragu, rigatoni, smoked parmesan

Smoked paprika aioli

Beehive barrel aged gin (slc, ut), bay leaf, sugar

Lunazul blanco tequila, blackberry, waterpocket fruita triple sec (slc, ut)

Dented brick vodka (slc, ut), cointreau, kaffir lime

High west bourbon (park city, ut) tamarind, bulleit rye, lemon

Lunazul blanco tequila, wahaka mezcal, aperol, grapefruit

St~germain, prosecco, lemon, mint

Alpine elevated gin (park city, ut) st~germain liqueur, granny smith

Dented brick rum (slc, ut). kaffir lime leaf, sugar, mint

Dented brick vodka (slc, ut) pomegranate liqueur, ginger beer, lime

Maker's mark bourbon, strawberry, basil, lemon

Appleton estate rum, silver rum, coconut cream, pineapple

Rittenhouse rye whiskey, cognac, absinthe, peychaud's bitters

Mountain west ruby cider (slc, ut), prosecco, apple

Cucumber, mint, lime juice, kaffir syrup

Strawberry, vinegar, basil, sugar

Cream of coconut, lime, orange juice, nutmeg

Tamarind, lemon, soda, orange

Carafe (375 mL)

Cabernet sauvignon, CA

Barolo, Italy

Sugarhouse Bourbon SLC, UT, Courvoisier cognac, Angostura bitters

Rittenhouse rye, Antica Formula vermouth, Havana & Hide barrel-aged bitters

Casamigos Blanco, Wahaka mezcal, Ancho Reyes Chile liqueur, lime

Tito's vodka, yellow chartruese, grapefruit, lemon

Corralejo reposado, Casamigos Anejo, agave, chocolate bitters

Grey Goose, St. Germain, lemon, sugar

Bulleit bourbon, Aperol, lemon, honey

Empress Gin, Crème de Violette, St. Germain, lemon

Beehive barrel-aged gin SLC, UT, Cocchi americano, Aperol

Appleton rum, Smith & Cross over-proof rum, orange, pineapple

Cream of Coconut, pineapple, orange, lime

Hot ginger syrup, lime, ginger beer, float of house-made grenadine

Raspberries, lemon, sugar, sparkling lemonade

Buttery croissant bread pudding, madagascar vanilla bean ice cream

Fresh berries

Lemon-infused mousse, citrus coulis, sponge cake

Croissant crème brûlée ice cream

Raspberry rose water sorbet, chantilly cream, cassis berry compote

Strawberry coulis

Chocolate ice cream with fudge and roasted almonds

Almond milk-based pistachio-flavored ice cream